Breakfast Blast

I slept perfectly in my little twin bed and woke up to the southern sun pouring into my room:)

I went downstairs to discover Kanz already preparing french toast with this loaf of breakfast blast.

I helped plunge the coffee in the french press and enjoyed a big ole cup.

I topped one of my pieces of french toast with peaches and a drizzle of raspberry syrup and the other with a little white chocolate cherry almond butter and hazelnut butter from the toppings bar.

To stir up a bit of trouble, I’ll also note  that I saw Kath sneak a bite of this before breakfast.

Great Harvest cookies are just that good:)

Now we are digesting in preparation for a group walk. Enjoy the [Fri] day!!