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Cooking

Weekend of Friends

Cooking

Yo, How’s it going out there? I had a rejuvenating weekend here in Dallas. We had temperatures in the 70’s and I got that feeling that spring is coming! It made me want to clean the house and shop, but then I remembered it was January and I did neither of those things. I had a girls date night with my friend Liz on Friday and we tried a new-to-me restaurant called La Duni. It’s a Latin cafe and the…

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Christmas in Dallas

Cooking The Working World

Hosting Christmas in Dallas was a blast, but boy am I exhausted. Matt’s parents and sister and my parents and sister, husband, and family were all here!! Everyone arrived on Christmas Eve, so I prepped a big spread of food in the townhouse where they were staying. We were up late eating appetizers and drinking beer, hot apple cider, and egg nog (I thought the almond kind was pretty good with bourbon!). I made bbq pork shoulder in the crockpot…

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Thoughts from a Thursday

Cooking Ramblings Shopping

-The sun’s out after days and its glorious. Those post-apocalyptic scenarios where the sun doesn’t shine anymore are my worse nightmare. -Matt had to travel this week, so I ate lots of bowls with toppings for dinner. My usual go-to combos over quinoa are: roasted broccoli, nuts, and veggie burger; black beans, corn, roasted sweet potatoes, avocado, salsa; mushrooms, carrots, spicy sausage, and Indian simmer sauce. This new one I had last night was incredible and included cranberries, sweet potatoes…

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Feasting

Cooking Travel

Another Thanksgiving over:( I had a great time relaxing in Maryland!! It was chilly though – I lasted about 15 minutes playing cornhole on Thanksgiving day, and then snuggled under a blanket until dinner. I’m not very good anyway… Matt’s sis was dog sitting this guy and he was adorable!!!! Just look at that fur! We all sampled and shared lots and lots of beers! We had a traditional spread of food and I made another pumpkin pie. This dairy-free…

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Recap of Randomness

Cooking

It’s a dreary Monday here and we have a chance of winter weather! Exciting! I’m definitely getting into the holiday mood and I’m pumped to head to Matt’s house in Maryland for Thanksgiving. My jeans are getting a bit too tight though – I hate when that happens because then you know the damage is already done! Anyway, I lightened things up last week with two new meals – crockpot salsa chicken in the form of a taco salad and…

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Week Night Pleasures

Cooking Life Ramblings Travel

Happy hump. This week is flying by because it’s a short one! We’re traveling for yet another wedding this weekend! Plus, evenings have been really nice, as Matt has had a light workload and come home for dinner every night. It makes such a big difference to have a companion to dine with, and I do enjoy an after-dinner stroll. It’s still 80 here, btw. I made sweet potato enchiladas on Sunday and then broccoli with beef on Monday. We’re…

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A Quiet Weekend

Cooking

We had a long, relaxing weekend here in Dallas. Despite the beautiful evening on Friday, we decided to stay in and cook. The minute Matt arrived home from work, we popped open this bottle of cab (gift, I think?) and drank a glass out on our little balcony. It was a great way to kick off the weekend. I picked up some extra thick pork chops for dinner and we cooked them with apples and bacon brussels. What a perfect…

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Randomness

Cooking Ramblings

I’m obsessed with this new eggplant dip I found at WF. It’s tangy and sooo good with sweet potato chips. I made Kath’s pumpkin meatloaf this week! Yes, it’s ugly, but that’s because I made a one-person portion [excuses] and just kinda formed it in one corner of the loaf pan. The upside was that all the sides were crunchy end pieces. I also added bourbon in place of the water in the sauce:) I loved the pumpkin sauce so…

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Cauliflower Pizza, The Porch, & Gatsby

Cooking

Hope yall had a pleasant weekend. Matt and I stayed in on Friday night and popped open a bottle of wine from our last visit to Charlottesville wine country. I really love sipping wine while cooking. And Friday’s dinner took quite a while to prepare…I finally got around to trying the famous cauliflower pizza crust that’s been floating around the web. There are tons of recipes out there, but I used this one (with real eggs) so I could use…

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